Roaster Variations
- 1.2kg Hyper Pro Roaster (Includes: Digital Airflow Thermometer)
- 1.2kg Hyper Pro Plus Roaster (Includes: Digital Airflow Thermometer, Pressure Gauge, Moisture Detector, Drum Thermometer)
Rubasse 1.2kg Hyper Pro
Lightweight, fully digital, and fully automatic, the Hyper is built for precision and productivity. It handles small batches with finesse and repeats them cleanly, from test roasts to steady daily output. Entirely electric and compact in footprint, it turns modest spaces into professional roasting rooms.
At its core is Rubasse’s near infrared roasting technology, with a centred heat source inside the chamber. Radiation is the primary heat path, so energy reaches the beans quickly and evenly. Control feels immediate, development stays consistent, and flavour expression holds from 300 g to 1.2 kg.
Usability is front and centre. The multi-directional extension touch screen lets you place and operate the roaster where it suits your bench. The digital control panel gives you live data for bean temperature, rate of rise, air temperature, drum temperature, differential pressure, and moisture release. The result is a shorter learning curve, clearer decisions, and faster progress toward optimal roasts.
Specifications
| Specification | Plus | Pro |
|---|---|---|
| Max capacity | 300 g to 1.2 kg | 300 g to 1.2 kg |
| Profile replication system | Lv.3 Auto-Pilot profile replication |
Lv.3 Auto-Pilot profile replication |
| Roast data sensors | STANDARD: bean temp sensor; air temp sensor; drum temp sensor; moisture exhaust detection; differential pressure meter. | STANDARD: bean temp sensor; air temp sensor. OPTIONAL: drum temp sensor; moisture exhaust detection; differential pressure meter. |
| Heating power | 2700 W | 2700 W |
| Max power output | 1% to 100% | 1% to 100% |
| Exhaust fan operation range | 25% to 100% | 25% to 100% |
| Drum speed range | −100 to +100 rpm | −100 to +100 rpm |
| Touchscreen | 11.6 inch | 11.6 inch |
| Roaster weight | 41 kg | 41 kg |
| Roaster dimensions | L85 × W46 × H77 | L85 × W46 × H77 |
| Voltage requirement | 220 V | 220 V |
Special Features
A "Flavor Guarantee": Near-Infrared Radiation Roasting
The direct and penetrating heating properties of our NIR (Near-Infrared) technology ensure that every batch is truly "roasted" rather than "baked". NIR roasting fully unlocks the flavor characteristics of each coffee bean & make controlling each coffee's flavor development straight-forward & precise.
Fully Digital Roast Controls: Intuitive and Precise
Airflow, heating energy, and drum speed are all precisely controlled via the touch panel on the Hyper 1.2kg. By digitalizing all roast controls, we strive to offer a roasting machine with ultimate precision in controlling the roast and ease of operating.
Roasting System for Effortless Operation
From charging the green coffee to dropping the roasted beans and cooling, everything can be effortlessly managed with just a touch of the screen.
Precise Roast Profile Replication
Equipped with Rubasse's "Lv.3 Auto-pilot Profile Replication" system, the Hyper 1.2kg replicates your original roast profile using precise algorithm-driven heat compensation while respecting your original heat application design. With just the press of a button, roasters can consistently recreate the perfect flavor in the most time- and energy-efficient way.
SMALL, COMPACT & CAPABLE
With Hyper's unique "multi-directional extension touch screen", users can set up & operate the Hyper 1.2kg with tons of flexibility. Combine this with the compact footprint of the Hyper 1.2kg, Even irregular or tight spaces can be transformed into your personal coffee roasting sanctuary.
Comprehensive Data for Real-Time Roast Monitoring
Through the panel, you can monitor data such as Bean temperature, Bean temperature RoR (rate of rise), Air temperature, Drum temperature, Differential Pressure, and Roast Moisture Release. This not only serves as a reference for adjusting and improving roast operations but also helps roasters accumulate knowledge and summarize insights.
