enquiry
We’re Selective by design. That basically means, we don’t aim to supply everyone. We partner with cafés and restaurants that want a serious, committed, end-to-end coffee program, not a ‘competitive’ price list. This level of focus keeps our standards tight: roasted-to-recipe coffee, equipment we actually trust, training that sticks, and service built to last years, not months.
Fewer logos, higher quality, consistently excellent brews …every day.
And yes, we protect your turf: our coffees aren’t pushed to the cafés next door. We offer geographic exclusivity where it makes sense, because giving your neighbouring competitors the same coffee is counter-productive.
When guests see Specialty Batch on the bar, they know what to expect: a consistent, confidently executed cup. It’s the kind of trust and reliability that quickly turns casual visitors into regulars.
How we work (the short version)
- Selective partnerships: We choose venues aligned with our standards and ethos so we can give real attention, protect quality, and ensure reliable stock allocation to your business.
- Roasted to order: Fresh, recipe-driven profiles tailored to your menu and methods.
- Ongoing support: Barista coaching, workflow tuning, water quality and equipment spec guidance, and preventative maintenance programs.
- Enhanced quality control: Secret-shopper checks, coffee quality audits, efficiency/workflow audits, and tight feedback loops to keep your bar on target.
Loyalty, built for sustainability
For partners who share our standards, we offer a Wholesale Loyal Partner Programme that rewards smart growth, consistency, and on-time operations. Think of it as a quality-led incentive framework: the better your coffee program performs, the more value you unlock – cash back credits, exclusive coffee reservation benefits, preventative maintenance support, and advanced training opportunities for your team. It’s designed to reduce your wastage, enable smarter (not volume-based) purchasing, stabilise cash flow, and keep everyone’s standards high over the long term.
Your success is our KPI. If your coffee program gets stronger with exceptionally consistent brews, happier regulars, less wastage, better margins – then we’ve done our job!
Own a café or coffee bar?
Tell us about your concept and goals in the enquiry form and we’ll reach out to see if we’re a fit.
Start with the form from here:
